Mini Rose Chocolate Cake
Mini Rose Chocolate Cake With Valentine’s Day just around the corner, Dragos and I, wanted to share with you a very cute and flavory dessert, filled with an amazing floral aroma: the mini rose cakes. Roses are a symbol of love, therefore a very appropriate flavour for the celebration of love. I hope you all enjoy this recipe! The bellow ingredients are for 4 mini cakes, depending on the size of your cake rings. However you can always adjust the quantities to make more or less portions. Ingredients for Mini Rose Chocolate Cake: For the cake batter: 1/2 all purpose flour 1/3 cup cocoa powder 4 large eggs, separated 1/2 cup granulated sugar 1/3 cup granulated sugar 1/8 teaspoon salt 1/3 cup water 1/4 teaspoon baking soda 1/2 teaspoon baking powder 1 teaspoon vanilla extract For the frosting: 250 g Mascarpone cheese 3/4 cup icing sugar 2 teaspoons rosewater 1/2 tablespoon milk 1 to 2 drops Pink Gel Food Color...